Discover our artisanal Italian tea, an exquisite fusion of organic black tea, fresh mandarin and pure Etna water! Infused with the finest organic tea leaves and organic mandarin juice, this tea offers a symphony of delicate and vibrant flavors.
Each sip transports you to Italy with its perfect balance between the subtlety of black tea, the freshness of lemon and the delicacy of mandarin. Carefully crafted and balanced to perfection, this tea is a sensory experience not to be missed.
Our ingredients are selected with the greatest care, coming exclusively from farms and orchards located within a 100 km radius of our production facilities. Each fruit is hand-picked and processed the same day to guarantee the freshness and quality of our drinks.
Pure water from Mount Etna, one of Europe's most active volcanoes, is used to brew our tea, giving it a unique mineral richness. Italian sugar, sourced from beets grown in Emilia-Romagna, adds subtle sweetness to every sip.
Without gimmicks or additives, our artisanal Italian tea offers a deliciously refreshing experience to savor
Water, Italian sugar*, “Limone di Siracusa” lemon juice from concentrate* 0.8%, Ciaculli mandarin juice from concentrate* 0.8%, Black tea infusion* 0.6%, Caramel* , Acidifier: citric acid, Natural flavors, Antioxidant: ascorbic acid. *Biological.
