Traditional Balsamic Vinegar - La Belle Excuse

Discover the excellence of the traditional imported balsamic vinegar from "La Belle Excuse", a true tribute to the centuries-old know-how of Modena.

Authentic Know-How:
Origin and Process: Produced from a white Lambrusco-Trebbiano must, reduced in the open air for a natural caramelization which gives it its magnificent black color.
Barrel Maturation: Aged for three years in barrels, which develops its richness and character.

Exceptional Features:
Composition: Grape vinegar and grape must, with 6% acidity.
Quality Assured: Gluten free, contains sulfites.

Versatile Use:
This traditional balsamic vinegar is a must-have in the kitchen for creating sophisticated vinaigrettes, enhancing sautéed vegetables, and enriching pasta sauces and meat marinades. Its full-bodied taste and syrupy texture also make it an ideal choice as a reduction for brushing grilled meats.

250ml