Inspired by Hawaiian poké, these rice bowls are bursting with fresh fish and crunchy vegetables - they're a toasty, crunchy, umami-filled topping for poké bowls, rice and more. Thanks to the combination of black and white sesame seeds, nutrient-rich seaweed flakes, magnificent shallots and a hint of cayenne pepper, concocting poké becomes child's play.
seasoning 80g
Ingredients: Toasted white sesame seeds, black sesame seeds, shallots, Himalayan pink salt, roasted Yakisushinori seaweed, cayenne pepper, chili powder